Creamy Chocolate Popsicles Posted on February 3, 2016

Creamy Chocolate Popsicles - An Apple a Day

Last summer, our niece came to stay with us over Christmas. Being the good host that I was, I decided to use this opportunity gather some honest feedback on a number of my recipes (trust a 4yo to tell it like it is – I love it :)). These creamy chocolate popsicles, were a clear winner (amongst young and old) and have been whipped up once more as the weather starts to heat up. 

 This delicious recipe is gluten free, dairy free and free from all refined sugars. 

Creamy Chocolate Popsicles 

Serves: 4               Prep Time: 10 Min               Cook Time: 6 Hrs


  • 2 level tbsp cacao powder
  • 1 cup full fat coconut milk
  • 1 large ripe banana (the riper the better)
  • 1 tbsp natural peanut butter
  • 1 tsp vanilla powder
  • Sweetener of your choice, to taste
  • Pinch sea salt


  1. Combine all ingredients in a blender.
  2. Pour into popsicle holds and insert pop sticks.
  3. Freeze for approximately 6 hours, or until set.


The more ripe the banana, the less sweetener you will need. This makes 4 of the popsicles pictured.


Written by Alyse Co-cliff

Alyse Co-cliff

Founder of An Apple a Day Blog, Holistic health coach, Speaker and Passionate Whole-Foodie committed to helping others nourish their body from the inside out.
"It's all about simple, effective nutritional advice and real time solutions for the busy individual. Good health doesn't have to be hard work" Alyse x

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