A few days ago I posted a picture of this delicious raw bounty slice for my mother-in-laws birthday celebration. It’s fair to say the post went bananas and left many of you wanting the recipe. So after making a few tweaks (and a whole lot more cake), the recipe is here for you to enjoy.
When it comes to presenting a dessert for my “non-foodie” friends, my ‘Raw Lemon & Raspberry Cheesecake’ is the one I turn to (with my raw bounty cake a close second) & it wins them over every time. This dessert is so simple and easy to prepare. It is also visually stunning and will make the…
Today I share one of my favourite gelatin recipes – Citrus Gummies! These delicious jelly chews are made from real fruit juice with absolutely zero added sweetener.
I’ve tried so many different variations of gluten free gingerbread biscuits and got frustrated when they would turn out either incredibly crumbly or flavourless; oh and don’t even get me started on making your own gluten free flour mix, who knew so many starches existed? So, I set out to make my own. The result? Nutritious and delicious GF Gingerbread that will satisfy the Christmas craving!
There’s nothing better than an ice-cold granita on a hot summer’s day; the only trouble is, so many of them are loaded with added sugar. As always, I set out to create my own and this 100% real food alternative is just as (if not more) delicious than the original.
Not to long ago I asked my sister to recipe test these ‘Taste like ‘Snickers’ Balls for me. She accepted the challenge and I didn’t expect to hear from her for a few days. At 9.45pm that very same night, I get a call from her. I immediately thought something was wrong (she never calls me that late). I answered the phone in a mild state of panic and before I could even get a word in, (with a mouthful of ‘Taste like Snickers Ball’) she says “Oh my god!! These snickers balls have changed my life!!!” and we burst into laughter. Today, this recipe is up on the blog for you to enjoy!
Watching my husband’s football game from the couch this afternoon and decided I would treat myself to one of my latest obsessions: nutritious Chocolate Buckwheat Crackles! You can thank me later 🙂 These delicious treats are rich in nutrients and contain absolutely no nasties. The best bit? Because they are full of real foods, you can actually stop at 1 (OK, maybe 2).
When it comes to Easter morning, there is nothing better than a toasty warm hot cross bun, but to be honest, there are so many varieties out there that are full of the stuff I would rather do without. After many failed attempts over the years, this year I promised myself I would get it right. The result? Two versions for paleo and spelt lovers alike, both as equally delicious as each other… enjoy!
The only thing stopping me from turning into one big giant home-made chocolate Easter egg this Easter is the fact that these delicious treats taste that good, that once I offer them to anyone else, they can’t stop either. 100% dairy free, gluten free, crap free paleo Easter treats… ah, yum.
Who said you had to fall off the healthy bandwagon come Christmas Day? No-one! These delicious Paleo White Christmas IncrediBALLS make the perfect treat pre, during or post festive season as well as the perfect gift for those you want to spoil with a little extra love come Christmas day.